APPLE BUTTER RECIPE: APPLE-BUTTER BARS

APPLE-BUTTER BARS


APPLE-BUTTER BARS

Soft, Cinnamon-Spiced, and Perfectly Apple-Rich

⭐ What Makes These Bars Amazing

  • Apple butter creates a deep apple flavor without extra moisture.

  • A crumbly, buttery shortbread-like base holds everything together.

  • The top bakes into a soft cake-bar hybrid with a gooey apple layer.


🧂 Ingredients

Dry Ingredients

  • 2 cups all-purpose flour

  • 1 cup brown sugar, packed

  • 1 tsp baking powder

  • ½ tsp baking soda

  • ½ tsp salt

  • 1½ tsp cinnamon

  • ¼ tsp nutmeg (optional)

Wet Ingredients

  • 1 cup unsalted butter, melted

  • 2 large eggs

  • 2 tsp vanilla extract

Filling

  • 1 – 1¼ cups apple butter


🍽️ Instructions

1. Prepare the pan

  • Preheat oven to 350°F (175°C).

  • Line a 9×13-inch pan with parchment and lightly grease.

2. Make the base batter

In a mixing bowl, combine:

  • Flour

  • Brown sugar

  • Baking powder

  • Baking soda

  • Salt

  • Cinnamon (and nutmeg)

Stir to blend.

Add:

  • Melted butter

  • Eggs

  • Vanilla

Mix until you get a thick, soft dough.

3. Build the layers

  • Press 2/3 of the dough into the bottom of the pan (use damp fingers or a spatula).

  • Spread the apple butter evenly over this base.

  • Crumble or dollop the remaining 1/3 dough on top — it won’t fully cover, and that’s perfect.

4. Bake

Bake for 28–34 minutes, or until:

  • The top is golden

  • The center is set but soft

  • Edges pull slightly from the pan

5. Cool and cut

  • Let bars cool completely before cutting (they firm up as they cool).

  • Cut into squares, rectangles, or long bars.


🍯 Optional Add-Ins

  • ½ cup chopped pecans or walnuts (mix into dough)

  • Sprinkle coarse sugar on top before baking

  • Add a thin layer of cream cheese swirl with the apple butter

  • Drizzle with vanilla glaze after baking


🍏 Variations

Apple-Crumble Apple-Butter Bars

Add a crumb topping made from oats + butter + brown sugar.

Maple Apple-Butter Bars

Add 2 tbsp pure maple syrup to the dough.

Ginger Apple-Butter Bars

Add ½ tsp ground ginger + swap cinnamon for pumpkin spice.


OTHERS RECIPE

APPLE-BUTTER BARS INGREDIENTS
  • 1 1/2 c. flour
  • 1 tsp. baking soda
  • 1 tsp. salt
  • 1 1/2 c. quick-cooking oats, uncooked
  • 1 1/2 c. sugar
  • 1 c. butter, melted
  • 1 1/2 c. apple butter
  • 1 c. chopped pecans or walnuts

APPLE-BUTTER BARS INSTRUCTIONS

Preheat oven to 350 degrees. 
Combine flour, baking soda and salt in a large mixing bowl. 

Mix in oats and sugar. Pour in melted butter and mix well. 
Press half of this mixture into a greased 9x13x2 inch baking pan. 

Mix apple butter and nuts together; spread over mixture in pan. 

Sprinkle with remaining crumbly mixture. Bake at 350 degrees for 50-60 minutes, or until brown. 

Cool before cutting into bars. The apple butter recipe is ready...enjoy !

APPLE-BUTTER BARS VIDEO :



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